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Alexander P. Obolensky, Food-Notes on Gogol. Edited by J. B. Rudnyskyj. Winnipeg: Trident Press, 1972 .181 pp.
Alexander P. Obolensky, “Nicholas Gogol and Hieronimous Bosch”. The Russian Review Vol. 32, No. 2 (April 1973)
Alumnae and Alumni of Vassar College celebrating their hundreth anniversary and The Department of Music present Sandra Browne, '68, mezzo-soprano assisted by Huguette Van Ackere, piano
And in conclusion, who is Tomsky? (Rereading “The Queen of Spades”)
Andrei Sakharov – the Man and his Thought
Anglo-American books on L.N. Tolstoy: A critical bibliography for the 70s
Another look at Pushkin’s byronism
The anxiety of a witness: Solzhenitsyn’s The First Circle and the rhetoric of initiation
Art movements in Russian painting of the early 20th century: Some definitions
The artists of nonsense: Nikolai Gogol and Edward Lear
The association between hemophilius influenzae of the eye and upper respiratory tract infections
Association Business and General Meeting (Dec. 28, 1978)
Aurum Vulgi
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